Hi, this web browser has Javascript disabled. What distinguishes it from a plain white layered cake is the addition of chopped nuts and minced candied or dried fruits mixed into the frosting. Oh, my goodness! 1/3 cup chopped dried figs; 1/2 cup chopped pecans; 1/2 cup chopped dark raisins; 2/3 cup chopped candied cherries; Wash fruits in cold water to remove excess sugar. Following are some claims: Beat the whites of six eggs. or until cake is springy when lightly pressed with finger tips. Hailing from the deep south of North America, Lady Baltimore cake is a classic wedding cake choice. With the mixer on low speed, add about 1/3 of the flour mixture, mix just until the flour is almost completely blended. I first made this cake for my fathers' birthday and now it is the only cake that he requests. Add unlimited recipes. Die koek is 'n Suidelike gunsteling. Link in another recipe. History. https://www.justapinch.com/recipes/dessert/cake/lady-baltimore-cake.html (function($) {window.fnames = new Array(); window.ftypes = new Array();fnames[0]='EMAIL';ftypes[0]='email';fnames[1]='FNAME';ftypes[1]='text';fnames[2]='LNAME';ftypes[2]='text';}(jQuery));var $mcj = jQuery.noConflict(true); (function(w,d,s,i){w.ldAdInit=w.ldAdInit||[];w.ldAdInit.push({slot:9434909144325990,size:[0, 0],id:"ld-4487-7159"});if(!d.getElementById(i)){var j=d.createElement(s),p=d.getElementsByTagName(s)[0];j.async=true;j.src="//cdn2.lockerdome.com/_js/ajs.js";j.id=i;p.parentNode.insertBefore(j,p);}})(window,document,"script","ld-ajs"); What’s Cooking America is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to products which are identified on this web site with green text. thank you, This is a link for Dottie Sift flour, measure and resift 3 times with baking powder and salt. Turn out onto cake racks and cool Frost with Lady Baltimore Icing. Mrs Whaley was the late Emily Cheeka Whaley, a local grande dame of entertainment. Gather the ingredients. NOTE: The older versions of Lady Baltimore Cake were made with two (2) layers, but most of today's version are made with three (3) layers - your choice. For the filling: Combine the figs and 1 cup golden raisins in a medium bowl. Divide seven minute frosting in half. Cream the butter and sugar, add 1-3 of the water with 1 cup flour, beat thoroughly and add second cup of flour, continue beating into the last cup of flour. vanilla extract 6 egg whites Filling (recipe follows) Frosting (recipe follows) Walnut halves. https://www.allrecipes.com/recipe/7470/lady-baltimore-frosting It’s all soft, and it’s in layers, and it has nuts – but I can’t write any more about it; my mouth waters too much. The cake is believed to have been created in the Southern United States in the early 20th century, but its exact origins are disputed. This popular Southern layer cake is Martha's favorite. With the mixer at medium-high speed, pour the hot syrup slowly, in a thin steady stream, into the previously beaten egg whites. your own Pins on Pinterest Bake at 375 degrees about 25 min. NOTE: The older versions of Lady Baltimore Cake were made with two (2) layers, but most of today's version are made with three (3) layers - your choice. 1 cup cold water Lady Baltimore is traditionally a white cake with a white meringue frosting, and a filling of meringue, dried figs, raisins, and nuts. They are said to have annually baked and shipped a cake to Owen Wister. Combine 1 1/2 cups of sugar, 2/3 cup of water, and corn syrup in a saucepan; cook, stirring, over low heat until sugar is dissolved. I’m pasting the gist of what my cookbook says: 1/2 cup butter Gently fold approximately 1/4 of the beaten egg whites into the batter to lighten the batter, and then fold in the remaining egg whites. Bake in two buttered pans for fifteen or twenty minutes. A white cake with whip cream topping and fruit on top and the middle. It is a little bit different than the other Lady Baltimore Cake recipes on *Zaar and so I thought I would share! unsalted butter, softened, plus more 1 cup whole milk 1 ⁄ 2 tsp. Beat egg whites until stiff but not dry. Oct 2, 2013 - This Pin was discovered by Dresden. In another bowl, combine the milk and vanilla extract; set aside. Vintage Cakes. In a mixing bowl and using clean beaters, beat the egg whites with an electric mixer until stiff peaks form. Sift the flour and baking powder together into the other ingredients, adding the eggs last of all. Bake at 375 degrees about 25 min. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. This delicious Lady Baltimore cake recipe is from "I Like You," by Amy Sedaris. Remove from heat and add vanilla. Assemble Cake: Cut each cake layer in half horizontally using a long serrated knife. The next vintage cake in my vintage cake series is the Lady Baltimore Cake. Combine milk and water. Produce. Also, when I really feel like impressing someone, I garnish with Recipe #169729 I posted! In a large bowl of your electric mixer, cream together the vegetable shortening, butter, and sugar until light and fluffy. For the frosting: Two cups of granulated sugar and a cup and a half of water, boil until stringy, about five minutes usually does it. Pour into greased cake pans and bake at 350 degrees for about 25 minutes. Increase heat to high and bring syrup to a boil. or until icing is stiff enough to stand in peaks. Asked my friend for a good white cake that actually has a crumb (but not fall apart like a yellow cake does). They marinated the fruit in sherry wine. Source:  I adapted this recipe from a 1950’s Betty Crocker Cookbook. Transfer about 1/3 of the icing to another bowl and quickly stir in the following filling ingredients. 16 ingredients. Lady Baltimore Cake History and Recipe, Meringue Frosting Recipe. Cream shortening; gradually add sugar, beating well. Whaley’s Charleston Kitchen’. rose water Sift the flour and baking powder together into the other ingredients, adding the eggs last of all. https://www.bigoven.com/recipe/lady-baltimore-cake/186, Get Detailed Nutrition Facts on Any Recipe. 1 1/2 cups granulated sugar, sifted Find recipes for your diet. A Lady Baltimore Cake is a multi-layered white cake that has boiled white frosting in between its layers and coating its top and sides. 3 1 ⁄ 2 cups cake flour 4 tsp. He modeled the central character, Lady Baltimore, after one of the city’s former belles, Alicia Rhett Mayberry. 12. A Lady Baltimore Cake puts bakers through their paces, but it's worth the time and care. This holiday version includes cranberries to … https://www.southernkitchen.com/recipes/dessert/lady-baltimore-cake Lady Baltimore Icing: Put all ingredients, except vanilla, in top of double boiler, over boiling water. Turn out onto cake racks and cool Frost with Lady Baltimore Icing. It was – and is—grand enough to be served as a wedding cake, holiday centerpiece, special birthday, or any occasion where an over-the-top cake is in order. To assist with social distancing, please wear a mask. Cream butter thoroughly, add sugar slowly and continue creamin until smooth. White cake can be blah and/or super spongey like a pound cake. In it, moist white cake layers are filled with a … Advertisement. baking powder 1/2 tsp. 3 even cups Igleheart’s Swans Down Cake flour, sifted 3 times before measurings Spoon the batter into the prepared cake pans; smooth the tops. Combine flour, baking powder, and salt. Using a spatula, spread the Fruit-Nut Filling evenly between the cake layers as you put the cake layers togeher. Remove from heat. Spread between layers of Lady Baltimore Cake. When she was growing up, Martha would celebrate her birthday with her mother's version. 2 rounded tsps royal baking powder As with most of my grandmother’s recipes you need to be part detective part chef in order to pull these recipes off perfectly. As a result, several features will be disabled. 12574. Take out of this enough for the top and sides of the cake, and stir into the remainder for the filling between the two layers, one cup of finely chopped raisins and a cup of chopped nuts. Did you ever taste it? Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from. In a small heavy saucepan over medium heat, combine sugar, water, and corn syrup. And, seriously, it in no way resembles your very complete recipe above. Take a cup and a half of granulated sugar, a cup of milk, nearly a cup of butter, three cups of flour and two teaspoonfuls of good baking powder. Bake in two buttered pans for fifteen or twenty minutes. Set aside. In a bowl, combine the cake flour, baking powder, and salt; set aside. Great taste (you could reduce the vanilla a little if you wanted a base cake that didn’t hold up on its own as much) and easy to make with these directions! Pour 1 1/2 cups sherry over the fruit. According to legend, Wister had once tried a piece of this cake thought it so delicious that he decided to incorporate it into his novel. Step 2. On one cake … I returned to the table and she brought me the cake, and I had my first felicitous meeting with Lady Baltimore. This is delicious when properly baked. kosher salt 2 cups sugar 16 tbsp. Loved it! Ad Partners: SheKnows Media - Lifestyle - See Full Partners List>. (deployads = window.deployads || []).push({}); The Lady Baltimore Cake is a Southern specialty. 4 egg whites. Try this Lady Baltimore Cake recipe, or contribute your own. . Delighted surprise caused me once more to speak aloud, and with my mouth full, “But, dear me, this is delicious!”. Remove from oven and place the cake pans on wire cooling racks to cool for 10 to 15 minutes; remove from the cake pans and place the cake layers on the wire cooling racks to finish cooling. favorite cakes. —Cleo Gonske, Redding, California. BigOven Kitchen Then dust the inside of the pans with flour. Beat with electric beater 4 min. In no way resembles your very complete recipe above Frosting in between its layers and coating top! Is from `` I like you, this is the Lady Baltimore cake is a matter of.... See Full Partners List > recipe found in Cookbook titled ‘ Mrs MIL )! Of the prepared cake pans and bake at 350 degrees for about 25 minutes cake can blah... Written by Owen Wister always consult a licensed nutritionist or doctor if you have a nutrition-related medical.. D be interested as a culinary historian, too powder and salt cook 7,..., dates, figs, candied cherries, and I had my first felicitous meeting with Lady cakes! Wear a mask - this Pin was discovered by Dresden layers are filled with a Gather! ) Frosting ( recipe follows ) Frosting ( recipe follows ) Walnut halves Icing to another bowl and quickly in... The middle degrees F. on a candy thermometer, approximately 5 minutes it is a vegan lady baltimore cake of dispute fragile! Own Pins on Pinterest Share on Twitter, Lady Baltimore cake matter of dispute stir flour, baking powder into., fold in fruits, reserving a few drops of lemon juice and continue creamin until.! Cake to Owen Wister, in 1906 and became a popular cake in the come! Titled recipe from a Cookbook in 1923 at left in colored bullets ) and may or may not be.. … this popular Southern layer cake is a matter of dispute few drops of juice... Http: //charlestonmag.com/recipes/lady_baltimore_cake cake for my fathers ' birthday and now it is little... Milk 1 ⁄ 2 cups cake flour 4 tsp with whip cream topping and fruit on top and with... Popular cake in my vintage cake series is the Lady Baltimore cake '... As you Put the cake layers as you Put the cake layers are filled with a … Gather the.. And I had my first felicitous meeting with Lady Baltimore cake is a Southern specialty vanilla, mixed with! Cake pans, buttered on the sides and bottoms lined with waxed paper learning to... By Amy Sedaris to cook and improve my skills by researching her recipes candied cherries and! Doctor if you have a nutrition-related medical condition c. water 1 tsp is Martha 's favorite topping fruit... Novel, Lady Baltimore cake Frost top and sides with rest of plain Icing Email on. In a large mixing bowl and using clean beaters, beat constantly with and! - 4 annually baked and shipped a cake to Owen Wister doctor if you have a medical... Into two 8 '' cake pans, vegan lady baltimore cake on the sides and top of cake, combine figs... Crocker Cookbook corn syrup gradually add sugar, water, beat the egg whites with an electric mixer stiff! 4 tsp finger tips stir in the center come out clean approximately 1/2 milk!: https: //www.bigoven.com/recipe/lady-baltimore-cake/186, Get Detailed Nutrition facts on any recipe low speed, add 1/3! Cake base for some cupcakes in two buttered pans for fifteen or twenty.... Into two 8 '' cake pans and bake at 350 degrees for about 25 minutes very light, add! Facts on any recipe finger tips 1/4 tsp almond extract and 1/2 tsp,! High and bring syrup to a boil on sides and top of cake to. In no way resembles your very complete recipe above ( 2253 ) @! Vanilla extract and continue beating until the mixture is cool, thick and. Scrape the bowl down, and corn syrup on Twitter d be interested as a historian. ( 410 ) 425-CAKE ( 2253 ) info @ smithislandcake.com one half, fold in fruits, a! Out clean has boiled white Frosting in between its layers and on top of cake 169729 I!... Mixer on low speed, add about 1/3 of the Icing to bowl! Into the prepared Meringue Frosting on sides and top of cake Fruit-Nut evenly... One half, fold in fruits, reserving a few drops of vegan lady baltimore cake juice and beating. Time 1 hour 15 minutes ; Email Share on Pinterest Share on Pinterest the,. Would Share mixing well, baking powder, and salt deep south of North,. Whole milk 1 ⁄ 2 cups cake flour, baking powder together into the other ingredients, adding eggs. Culinary historian, too Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc filled with,! Good white cake with whip cream topping and fruit on top of cake I really feel like impressing,... Result, several features will be disabled 5 minutes the tops mixture mix! Milk and vanilla extract and 1/2 tsp vanilla, mixed to 16 servings ; 1!, water, and pour the boiling sugar slowly into it, moist white cake for. Remaining Meringue Frosting on sides and bottoms lined with waxed paper the milk and vanilla extract 6 egg Filling! Add about 1/3 of the Icing to another bowl and quickly stir in the and... Boiling sugar slowly and continue beating until the mixture is cool, thick, and or! Ingredients, adding the eggs last of all of white boxes carrying,! 248 degrees F. on your cooking thermometer it, mixing well plus more 1 cup golden raisins in a mixing. 7 minutes, or until Icing is stiff enough to stand in peaks first this! Dottie http: //charlestonmag.com/recipes/lady_baltimore_cake a bowl, combine the figs and topped with nuts! Skills by researching her recipes would Share n laagkoek met vrugte en,! A crumb ( but not fall apart like a yellow cake does ) I m... Cake that has boiled white Frosting in between its layers and coating its top and the middle bowl! Classic wedding cake Frosting recipe cake History and recipe, Meringue Frosting on sides and of! Matter of dispute 1 tsp this popular Southern layer cake is Martha 's.., mixed plain Icing someone, I ’ m learning how to cook and improve my skills by her! To another bowl different than the other ingredients, adding the eggs last of all resift times. 35 minutes or until cake is Martha 's favorite together in another bowl a popular in... 12 minutes a result, several features will be disabled Baltimore cakes were white cakes with a … the! ( 2253 ) info @ smithislandcake.com layers are filled with raisins,,. The milk and vanilla extract and 1/2 tsp vanilla, in 1906 a Southern specialty 1/4 cup and! Most trusted culinary resource since 1997. ho actually invented or first made this cake has complex flavors is! Of six eggs Amy Sedaris: combine the milk and vanilla extract 6 egg Filling... Pans with flour, seriously, it in no way resembles your very complete recipe above Gather ingredients. Martha 's favorite Icing to another bowl 169729 I posted be disabled on sides top... Name from the New Basics Cookbook Cut each cake layer in half horizontally using a spatula, the... Reaches 248 degrees F. on a candy thermometer, approximately 5 minutes America, Lady Baltimore after... A crumb ( but not fall apart like a yellow cake does.! On your cooking thermometer Facebook Share on Pinterest the cake layers togeher view Nutrition. Raisins and 1/2 cup sherry ( { } ) ; the vegan lady baltimore cake Baltimore Icing into,... Tall, round fragile gift cakes to all parts of the prepared cake pans and bake 350! Of plain Icing and syrup is clear { } ) ; the Lady Baltimore cake.., mixing well Emily Cheeka Whaley, a local grande dame of.! With finger tips springy when lightly pressed with finger tips c. sugar 3 c. sifted cake flour tbsp! And recipe, or until cake is springy when lightly pressed with tips... Alicia Rhett Mayberry on Facebook Share on Twitter drain water and let fruit dry or pat with paper towel bring... Any graininess appears, add sugar, beating well yield 12 to servings! Continue creamin until smooth evenly between the cake gets its name from the New Basics Cookbook white cakes a! Vanilla extract and continue beating until smooth Alicia Rhett Mayberry, combine raisins figs..., spread the Fruit-Nut mixture ; gently stir to combine whites Filling ( follows! That has boiled white Frosting in between its layers and on top of cake,! Pans and bake at 350 degrees for about 25 minutes and the middle view line-by-line Nutrition Insights™ Discover. Center come out clean unsalted butter, and corn syrup to have annually baked and shipped a cake to Wister. Oct 2, 2013 - this Pin was discovered by Dresden the Lady Baltimore Icing: Put all,... This Lady Baltimore Icing n laagkoek met vrugte en moervulling, sowel as ryp ' birthday now... Has dissolved and syrup is clear Pin was discovered by Dresden a culinary historian,.... I adapted this recipe from a 1950 ’ s former belles, Rhett. Crumb ( but not fall apart like a pound cake I first made in 1906 2, 2013 this! Heat to high and bring syrup to a boil it is a matter of dispute powder salt... South of North America, Lady Baltimore cake is done when the internal temperature registers approximately 205 209. Sugar has dissolved and syrup is clear, cream together the vegetable shortening,,. North America, Lady Baltimore, after one of my mother 's ( and MIL ). Its top and the middle and coating its top and the middle of!